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2026 Events
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February 18
Speaking at the Ripley Horticultural Society meeting about Stone Bridge Flour and how it all started.
March 4
Speaking at the Sourdough Part 1 Workshop at the Seaforth Legion
taught by Connor Flynn from The Preserving Chef. Flour, baking mixes and all the
accessories will be available for purchase.
www.thepreservingchef.com
March 10
Speaking at the Sourdough Part 1 Workshop in Listowel taught by Connor Flynn
from The Preserving Chef. Flour, baking mixes and all the accessories will be
available for purchase.
www.thepreservingchef.com
March 28
Speaking at the Sourdough Part 1 Workshop in Ripley taught by Connor Flynn
from The Preserving Chef. Flour, baking mixes and all the accessories will be
available for purchase.
www.thepreservingchef.com


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